000			01394cam a22002531 4500
001			5982896
003			OSt
005			20190904111352.0
008			790412s1942 at 000 0 eng
010			_a 42024918
035			_a(OCoLC)4850940
040			_aDLC _cAzU _dAzU _dDLC
042			_apremarc
050	0	0	_aML60.C18 _bM8
082			_a780.4 CAR
100	1		_aCardus, Neville, _cSir, _d1889-1975
245	1	0	_aMusic for pleasure, _cby Neville Cardus.
260			_aSydney, _aLondon, _bAngus and Robertson ltd., _c1942.
300			_a3 p. l., 107, [1] p. _c22 cm.
505			_tI. The Music-Critic Speaks -- _tII. The Language of Music -- _tIII. Genius and Youth -- _tIV. The Symphony -- _tV. The "Fifth" Symphony -- _tVI. Brahms and a Penny a Line -- _tVII. Edward Elgar -- _tVII. An Old and a New Language -- _tIX. The Miracle of Mozart and a glimpse at Wagner -- _tX. Two "Romantics" -- _tXI. How to listen to Strauss -- _tXII. About Opera -- _tXIII. More About Opera -- _tXIV. Still More -- _tXV. The Food of Love -- _tXVI. Melba -- _tXVII. All Sorts and Conditions of Musicians -- _tXVIII. Some First Performances -- _tXIX. About Handel -- _tXX. Not for the Superior Young Man -- _tXXI. "Merrie England" -- _tXXII. "He Who Hath Ears to Hear" -- _tXXIII. A Dry Martini -- _tXXIV. Letter to an Aspiring Critic.
650		0	_aMusic.
906			_a7 _bcbc _coclcrpl _du _encip _f19 _gy-gencatlg
942			_2ddc _cBK
999			_c192 _d192